Our two person team prepared 90+ meals in a record 2 1/2 hours. Our club volunteers regularly at the Fort York Food Bank, providing meals for our community. V
olunteers have very limited interaction with others and all pandemic health and safety protocols are observed. Please feel free to message if interesting in helping those in need. The menu of the day was baked chicken in sweet plum sauce, mashed potatoes, warm pasta salad with green beans and broccoli and vegetable frittatas.
We are always looking for volunteers!
Interested in joining us at these local service project? Contact us!